Dessert: Strawberry Whip Salad
Servings: 8-10 servings
Preparation time: 10 minutes
Cooking time: Fridge Time: 90 minutes
Ingredients
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- 1 box (85 grams) Strawberry Jello
- One container (1 L) frozen whipped topping, thawed
- 2 cups frozen strawberries
Directions for Preparation
- In a medium pot, bring ½ cup water and 2 cups of frozen strawberries to a boil.
- Turn off the heat, stir in the Jello powder until dissolved.
- Add in one cup cold water and stir.
- Chill in the fridge for an hour or when it is almost set.
- Pour the strawberry Jello mixture into a large mixing bowl.
- Using an electric mixer, break up the Jello mixture into small pieces.
- Gently stir in the whipped topping. Place back into the fridge for 30 minutes to set.
