Main Course: Slim & Trim Breakfast Scramble
Servings: 4
Preparation time: 5 Minutes
Cooking time: 10 Minutes
Ingredients
- 6 eggs
- 2 tablespoons tomato salsa
- 1/4 cup canned mushrooms, drained & rinsed
- 1/4 cup cheddar cheese, shredded
- 8 turkey or chicken breakfast sausages
- 4 100% whole wheat English Muffins
Directions for Preparation
- On medium heat, place sausage links in medium fry pan. Cover with lid.
- Cook for 3-5 minutes on each side or until golden brown.
- Remove from pan & set aside.
- In a mixing bowl, beat 1st three ingredients until well blended.
- On medium heat using the same pan, add egg mixture.
- After 2 minutes, stir slowly until no longer running.
- Top with cheese.
Serve eggs with sausages, whole wheat English muffins and milk.
